Seed Sprout Accreditation - South Australia

Service summary

Accreditation is required if you are producing the following type of seed sprouts (young seedlings) intended for human consumption from:

  • alfalfa, broccoli, clover, onion, radish or sunflower seeds or other seeds
  • mung beans or other beans
  • snow peas or other peas.

Service type

Licence

A licence defines the need to obtain recognition / certification and registration to undertake a certain business activity.

Duration

Annual.

Fees

Application for accreditation fee: $352
Annual accreditation fee: $310

Additional information

Please contact agency for further information

Administering agency

Department of Primary Industries and Regions, SA

Regulation(s) name

Primary Produce (Food Safety Schemes) (Plant Products) 2010 (South Australia)

Contact details

Food Safety Program


Mailing address:
GPO Box 1671
Adelaide SA 5001

Phone:

0882077964
pirsa.foodsafety@sa.gov.au

Website:

http://www.pir.sa.gov.au/biosecurity/food_safety Opens in a new browser window

Supporting information

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