AS 4464-2007 Hygienic production of game meat for human consumption sets out requirements for hygienic production and transportation of wild game meat for human consumption.
A licence defines the need to obtain recognition / certification and registration to undertake a certain business activity.
Primary Produce (Food Safety Schemes) Act 2004 SA
Primary Produce (Food Safety Schemes) (Meat Industry) Regulations 2006 SA
Contact Email, Phone and Address Details for this service in simple two column table format, header then data.