AS 4696-2007 Hygienic production and transportation of meat and meat products for human consumption - South Australia

Description

AS 4696-2007 Hygienic production and transportation of meat and meat products for human consumption sets out requirements for hygienic production and transportation of meat and meat products for human consumption that are derived from animals of the bovine, bubaline, camelidae, caprine, cervidae, ovine, porcine and soliped species slaughtered other than in wild state.

Service type

Licence

A licence defines the need to obtain recognition / certification and registration to undertake a certain business activity.

Act(s) name

Primary Produce (Food Safety Schemes) Act 2004 SA

Regulation(s) name

Primary Produce (Food Safety Schemes) (Meat Industry) Regulations 2006 SA

Administering agency

Standards Australia

Contact details

Contact Email, Phone and Address Details for this service in simple two column table format, header then data.

Meat Hygiene Officer

Operating address: GPO Box 1671
Adelaide SA 5001
Phone: 0882077964
Email: pirsa.foodsafety@sa.gov.au
Website: http://www.pir.sa.gov.au/top_menu/contact_us (Opens in new window)