You may need to comply with this code if you intend to import whisky into Australia in bulk containers.
Whisky which is intended for use in Australia as an aromatic in the production of wine cocktail, vermouth, flavoured wine or wine aperitif as described in paragraph 8 of Part P4 of the Food Standards Code that has been imported into Australia in bulk containers and entered for warehousing must not be entered for home consumption unless it has first been repackaged into containers other than bulk containers, or the written permission of the agency has been obtained.
Please consult the Contact Officer for more information and to ascertain the level of compliance (if any) that may be required.
Code of Practice
A code of practice can be either a legal requirement or non-legal requirement. Legal codes of practice are defined as a result of legislation. Non-legal codes of practice are defined by industry regulators and bodies.
Department of Immigration and Border Protection
Customs Act 1901 (Australian Government)
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