Food Safety Management Tools - ACT - Australian Business Licence and Information Service

Description

You will need to meet new Australia-wide rules under Standard 3.2.2A of the Australia New Zealand Food Standards Code if you intend to operate a food service, catering and related retail business. These rules require you to have 3 food safety management tools:

Food Safety Supervisors
Food Handler Training
Food Safety Records.

Service type

Regulatory Obligation

An obligation defined in law. A business must comply with relevant services.

Other resources

Task	Business Structure	Resources
Apply	All	Food Safety Supervisors (Opens in new window)
Apply	All	Food Safety Training and Resources (Opens in new window)

Act(s) name

Food Act 2001 Australian Capital Territory

Regulation(s) name

Food Regulation 2002 Australian Capital Territory

Administering agency

Health Directorate

Health Protection Service

Contact details

**Please use these contact details for help or more information:**

Public Health Officers

Health Protection Service

Health Directorate
Australian Capital Territory
Operating address:	Howard Florey Centenary House 25 Mulley Street Holder, Australian Capital Territory 2611
Mailing address:	LOCKED BAG 5005 Weston Creek, Australian Capital Territory 2611
Phone:	02 5124 9700
Fax:	02 5124 5554
Email:	hps@act.gov.au
Website:	Health Protection Service (Opens in new window)

Supporting information

Food Safety Regulation (Opens in new window)

Food Safety Management Tools - Australian Capital Territory