You may need to comply with this code if you intend to import whisky into Australia in bulk containers. Whisky which is intended for use in Australia as an aromatic in the production of wine cocktail, vermouth, flavoured wine or wine aperitif as described in paragraph 8 of Part P4 of the Food Standards Code that has been imported into Australia in bulk containers and entered for warehousing must not be entered for home consumption unless it has first been repackaged into containers other than bulk containers, or the written permission of the agency has been obtained.
