You will require this licence if you intend to export meat from Australia. This licence entitles you to send meat overseas for sale.
This licence entitles you to export fresh or preserved flesh of:
- cattle or calves
- sheep / mutton and lambs
- other animals.
Meat that is exported under this licence must be fit for human consumption. An exporter must apply for a separate approval for each consignment to be exported.
Please consult the Contact Officer for more information.