You will need this licence if you intend to operate a business that produces, processes, stores or transports dairy products. Businesses that need to hold this licence include:
Please note that:
A licence defines the need to obtain recognition / certification and registration to undertake a certain business activity.
Please contact the agency to identify any eligibility requirements.
12 months
Fees Details for this service in table format.
Fee information is listed on the attached application forms.
Food Act 2003 New South Wales
Food Regulation 2015 New South Wales
The Authority aims to finalise applications within four weeks of conducting a licensing inspection / audit.
Department of Primary Industries and Regional Development
Agriculture & Biosecurity
Biosecurity & Food Safety
Contact Email, Phone and Address Details for this service in simple two column table format, header then data.
Dairy (Opens in new window)