You will need this approval if you intend to operate a laboratory for the purpose of conducting food analysis. Food analysis involves testing and examining food items for the purpose of food safety.
A licence defines the need to obtain recognition / certification and registration to undertake a certain business activity.
Laboratories are approved on the basis of accreditation received from the National Association of Testing Authorities (NATA)
Please contact the agency to identify any further eligibility requirements.
As specified
Fees Details for this service in table format.
Please contact the agency for more information.
Food Act 2001 South Australia (Opens in new window)
SA Health
Contact Email, Phone and Address Details for this service in simple two column table format, header then data.
Laboratories and Analysts under the Food Act 2001 (Opens in new window)